Madison Sourdough Menu

Madison Sourdough’s menu reflects a thoughtfully curated café experience that blends the warmth of a bakery with satisfying breakfast and lunch options. Here, you’ll find a range of simple yet carefully crafted dishes designed to complement both leisurely mornings and relaxed midday meals.

The bakery selection features house-milled sourdough bread and a variety of pastries—from flaky croissants and tender scones to classic cinnamon rolls and seasonal fruit danishes. These baked goods pair beautifully with calming mugs of nitro coffee or a scoop of creamy gelato, inviting guests to savor a quiet moment or share a casual bite with friends.

Breakfast choices lean toward comforting classics with a twist, such as the Eggs Diablo, biscuits and gravy, or a spinach omelette, perfect for those settling in to start their day. Lunchtime brings options like the Ranchero Pork or Italian Beef sandwiches, alongside fresh salads that offer a lighter, vibrant contrast. Desserts — from chocolate croissants to luscious layered cakes — round out the menu with gentle indulgence that fits the café’s inviting and cozy atmosphere.

Whether you’re stopping by for an early coffee and pastry or enjoying a slow weekend brunch, the menu’s focus on high-quality, fresh ingredients and approachable flavors makes it easy to relax and enjoy the moment.